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	Comments on: Tex-Mex Rice	</title>
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	<description>I believe getting together around the supper table is important for all families.  Let me help you get there faster with my quick and easy, family-friendly recipes.</description>
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		<title>
		By: Hermana Linda		</title>
		<link>https://www.aroundmyfamilytable.com/tex-mex-rice/#comment-825</link>

		<dc:creator><![CDATA[Hermana Linda]]></dc:creator>
		<pubDate>Mon, 06 Sep 2010 10:22:22 +0000</pubDate>
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					<description><![CDATA[Carne asada is usually skirt steak or flap meat.  It is marinated in something.  Everyone has his or her own secret marinade.  Some use beer or cheap wine.  Many have ketchup, mustard and/or Worcestershire sauce involved. Strips of onions and peppers often are featured. There is also usually seasoned salt or chicken bullion powder (Knorr) The longer it marinates the better.  Then just grill it.]]></description>
			<content:encoded><![CDATA[<p>Carne asada is usually skirt steak or flap meat.  It is marinated in something.  Everyone has his or her own secret marinade.  Some use beer or cheap wine.  Many have ketchup, mustard and/or Worcestershire sauce involved. Strips of onions and peppers often are featured. There is also usually seasoned salt or chicken bullion powder (Knorr) The longer it marinates the better.  Then just grill it.</p>
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