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Recipes » beverages » Watermelon Lemonade

By Wendy O'Neal 6 Comments

Watermelon Lemonade

This post may contain affiliate links. Please read my disclosure.

I don’t normally post on Saturday’s, but I had to post this drink. It will be a perfect addition to your 4th of July party or picnic. It is so refreshing. Not too sweet, not too tart, and just a hint of watermelon.

Watermelon Lemonade

3/4 cup sugar
2 3/4 cup water, divided
1 cup freshly squeezed lemon juice
2 cups fresh watermelon puree, strained to remove the seeds
 
1. Combine sugar and 3/4 cup water in a sauce pan (you are making a simple syrup). Heat until sugar dissolves. Let cool.
2. Combine remaining ingredients into a pitcher, add cooled simple syrup. Stir.
3. Serve over ice.
 
TIP: I used frozen lemon juice that I squeezed from the lemons off my tree. I pick the lemons when they are perfectly ripe, squeeze all the juice, and freeze in various size portions (1 cup, 1 tbl, and 2 tbls sized portions) to use in dishes and drinks all year long. Nothing beats fresh squeezed lemon juice.

Filed Under: beverages

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Comments

  1. Digi Stitches Spotlight says

    August 29, 2011 at 6:49 pm

    That looks and sounds awesome! Gotta try it!

    Reply
  2. Rea says

    July 18, 2010 at 4:01 pm

    At $1 per lemon at our grocery store I decided to go the less expensive route and use frozen lemonade when I made this for a party at my house. Still, it turned out really delicious! I love the color and the subtle taste of watermelon. It's definitely on my 'make again' list when I need a special summer drink.

    Reply
  3. Kathleen D. says

    July 4, 2010 at 12:05 pm

    Sounds yummy!

    Reply
  4. Catherine G says

    July 4, 2010 at 12:05 pm

    yummmmmm

    Reply
  5. Becka M says

    July 4, 2010 at 12:04 pm

    any idea why the need to make a 'simple syrup' first? more dishes and time….

    Reply

Trackbacks

  1. (diy roundup) 40 summer watermelon recipes, activities & crafts says:
    July 1, 2013 at 10:05 am

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