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Recipes » beverages » Frozen Mocha Latte

By Wendy O'Neal 13 Comments

Frozen Mocha Latte

This post may contain affiliate links. Please read my disclosure.

frozen mocha lattes

This frozen mocha latte beats that big coffee chain’s frozen drink easily. It’s cheaper, I don’t have to leave my house, I control the ingredients, and honestly…I think it tastes better. Unfortunately, I make this way to often. It is my usual mid-afternoon pick me up on days when I am just draggin’. Putting it in the pretty glass makes all the difference too.

I probably shouldn’t admit this but my kids think I’m the best mom ever when I make this. They sneak sips from my cup and they think it’s some sort of chocolate ice cream dessert. If I know the kids will be sharing, I leave out the extra instant coffee granules. I figure the amount of coffee they get in the mocha coffee mix is less caffeine than what would be in a soda. {I’m so bad, I know}

Frozen Mocha Lattes

 

You can use your favorite chocolate syrup, but I prefer to use my homemade chocolate syrup recipe. I promise it is super easy and scrumptious! You won’t go back to the store bought brand once you make your own….it makes everything taste better and lasts for a couple months in the fridge {that is…if you don’t use it up right away!}

I think this would make a killer Mud Slide! Add some Kalua or Bailey’s instead of the milk and give it a try. I haven’t tried that yet, but I can only imagine how tasty it would be on a hot summer night, relazing by the pool! Promise you will let me know if you give this “adult” version a try…I’m dying to know!

Frozen Mocha Latte

3/4 cup milk
1/2 tsp vanilla
3 tbls instant mocha flavored coffee mix
1 tbls instant coffee granules
2 tbls chocolate syrup
1 cup ice

Opt: Whipped cream and cocoa powder

Place all ingredients in blender and blend on high until smooth.

Filed Under: beverages

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Comments

  1. Thomas Murphy says

    September 20, 2014 at 6:07 pm

    This looks so good! Thanks for the recipe.

    Reply
  2. Sarah Jestings says

    September 20, 2014 at 12:56 pm

    These look absolutely amazing. I think the next time I have friends over I am going to try it.

    Reply
  3. Amanda Sakovitz says

    September 20, 2014 at 10:40 am

    This looks delicious! I would love one right now!

    Reply
  4. Cheryl says

    September 20, 2014 at 4:22 am

    This looks amazing!! I love cocoa mocha frosting, my aunt’s specialty from my childhood, this reminds me of that. Yummy!

    Reply
  5. Robin Wilson says

    September 17, 2014 at 9:26 pm

    Before I forget, I don’t think you are a bad mom for letting them have a sip or two. I’m sure there will be others who disagree but it’s my opinion for what it’s worth. I think this looks absolutely delicious! There are enough hot days left to warrant this in the afternoon for sure.

    Reply
  6. shelly peterson says

    September 16, 2014 at 2:24 pm

    Oh boy does this look delicious! would love one right about now. 🙂

    Reply
  7. Nicole Dz says

    September 16, 2014 at 9:22 am

    One of my ultimate favorites when drinking coffee is a Mocha Latte! This recipe is a must have for a coffee fanatic!

    Reply
  8. Mike Davis says

    September 16, 2012 at 9:46 am

    yup this is good– thanks– we do make this one

    Reply
  9. Quinoa Nutrition Facts says

    March 24, 2011 at 2:05 am

    I can’t stop staring at the frozen mocha latte picture in this post. I’m so excited to try this very soon. I’m sure my loved ones will enjoy it very much. Thank you very much for sharing this very fun and yummy dessert recipe! 🙂

    Reply
  10. Tanya Jolly says

    March 21, 2011 at 1:28 pm

    I need one right now. Come over, personal barista? Please?

    Reply
  11. Rea says

    March 21, 2011 at 11:25 am

    Mmmm, my weakness! I do believe I’ll need to stock up on some ingredients for this summer, I foresee it being full of these!

    Reply
  12. Michelle Ayers says

    March 21, 2011 at 9:23 am

    Sounds delish!

    Reply
  13. Michelle says

    March 21, 2011 at 6:30 am

    I’d much rather make these types of things myself than go to the chain. For all the reasons you listed. Thanks for the recipe!

    Reply

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