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Recipes » appetizers » Easy Yogurt Dip

By Wendy O'Neal 12 Comments

Easy Yogurt Dip

This post may contain affiliate links. Please read my disclosure.

I had a yogurt party a few weeks ago and asked friends to bring over their favorite yogurt-inspired dish. This was probably the hit of the evening. It is so easy that there isn’t much to say about it. It was perfect for dipping veggies and pita bread in.

Easy Yogurt Dip

6 cups Greek yogurt                                                                                                                                                                      2 tsps salt                                                                                                                                                                                           pepper, garlic

In a large bowl, stir the salt into the yogurt. Spoon the yogurt into the center of a piece of doubled cheesecloth.

Pull corners together and tie tightly.Suspend from a stationary object (spoon, dowel rod, etc) over a bowl to catch the liquid.Let this hang overnight or up to 12 hours.

When it is well drained it should be the consistency of cottage cheese. Remove from the cloth. Add is a little pepper and minced garlic for a mild dip. Store covered in the refrigerator until needed.

Other options include: fresh or dried herbs or maybe some olive oil and lemon juice. Get creative!

Filed Under: appetizers, sauces

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Comments

  1. Nikki says

    January 29, 2011 at 4:07 pm

    Yummy! Thanks for sharing.

    Reply
  2. Jerri says

    January 28, 2011 at 3:35 pm

    Your dip sounds great! I always love to find easy recipes!

    Reply
  3. Miz Helen says

    January 28, 2011 at 7:05 am

    I was so happy that you brought this great dip to us today. Thank you so much for sharing it with us here at Full Plate Thursday. You have a great week end and please come back!

    Reply
  4. amoderatelife says

    January 27, 2011 at 6:28 pm

    As the child of a Greek daddy, I had this lovely thick yogurt sauce or Tatziki for many years and yep, it is sooooooo good! I just wanted to let you know that I am giving you a stylish blogger award because you so wicked rock! Stop by A Moderate Life tomorrow to pick it up! Hugs! Alex

    Reply
    • Wendy says

      January 27, 2011 at 7:26 pm

      Oh…thanks Alex! I will come over tomorrow to check it out!!!

      Reply
  5. Pattie @ Olla-Podrida says

    January 27, 2011 at 9:13 am

    This sounds so good, and I love dips that are healthy.

    Reply
  6. MAr says

    January 27, 2011 at 8:57 am

    I found you on the blog hop and now Im following you! Please check out my blog and follow me, http://toesthattwinkle.blogspot.com/ I also wanted to say how much I love your blog and reading the posts!

    Reply
  7. Alex@Jocuri says

    January 26, 2011 at 4:04 pm

    Man this dish looks so appetizing. I don’t know why, but tomorrow I will for sure go out get some pitas, some yogurt , I chop some parsley and they dip the pita in it.

    I am already drooling. I am going to check some other recipes too!

    Reply
  8. Debbi Does Dinner Healthy says

    January 26, 2011 at 3:49 pm

    Yum! I love healthy dip!

    Reply
  9. Miz Helen says

    January 26, 2011 at 11:34 am

    This dip looks so good and so easy. Thanks for sharing, hope you are having a great week!

    Reply
  10. Mary at Deep South Dish says

    January 26, 2011 at 10:33 am

    I love Greek yogurt!

    Stopping by from Debbie’s Crockpot Wednesday where I posted my Crockpot Creole Chicken – stop by sometime!

    Reply
  11. Belinda @zomppa says

    January 26, 2011 at 7:14 am

    Classic and healthy!

    Reply

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