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Aren’t those so pretty?!?!?
These Nutella truffles happened by accident. I was trying to come up with a Nutella Chex mix snack, but my first attempt was a TOTAL disaster. Well, that’s what I thought at first. I left my disaster to sit on the counter while I continued to play with my recipe, which I finally figured out.
After a while, it was finally time to do the dishes and I noticed the mixture had hardened and so I was dreading the clean up. Who doesn’t, right? While I was starting to scrape it out of the bowl, I realized that it was PERFECT TRUFFLE CONSISTENCY. That’s right, my HUGE mistake, was going to be a truffle. Could all the stars be aligning just right? Nutella truffles!
Warning: Do Not Lick Your Screen!
Nutella Truffles are little bites of Heaven!
Nutella Truffles
Ingredients
Instructions
Nutrition Information:
Amount Per Serving:
Calories: 2616 Total Fat: 167g Carbohydrates: 253g Protein: 24g
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Becca says
December 4, 2011 at 1:22 amWhat a dangerous accident! I can’t wait to try making these!
Terra Heck says
December 3, 2011 at 3:17 amI’m totally going to make some of these for our annual candy/cookie day that’s coming up next week. Thanks for the cool idea!
Mallory says
December 1, 2011 at 6:22 amYum! Pinning and making for Christmas. If it has nutella, I’m sold!
Jayne Townsley says
November 30, 2011 at 7:27 pmVery festive! I am glad they turned into something special.
angie says
November 30, 2011 at 6:56 pmsome of the best things are first not meant to be these look super cute come see what I shared at http://shopannies.blogspot.com
KimB. says
November 30, 2011 at 6:48 pmLOVE these kind of accidents..ha ha!! How simple, yet sooo YUMMY & festive 🙂
Bonnie says
November 30, 2011 at 5:20 pmThese are beautiful. I love the pretty colors on the sprinkles. I’m over from Turning the Table Tuesday.
GraceinAZ says
November 30, 2011 at 5:01 pmGreat catch! They look yummy! I’m a follower, but first time to link up.
Hug, GraceinAZ
Curt says
November 30, 2011 at 9:53 amVery nice recipe. And so festive! I would definitely include this on my Christmas party table!
Michelle says
November 30, 2011 at 8:12 amBeautiful mistake. Happy accident. Both fit this!
Ashley @ Cute as a Fox says
November 30, 2011 at 6:39 amThose looks really pretty and not too hard to make at all! Do they hold their shape pretty well? After I had an oozing dessert fiasco last week, I’m a little bit timid. 🙂
Wendy says
November 30, 2011 at 7:15 amYes, they did. I kept them out on the counter for a party and they were fine. A bit soft, but held their shape nicely. You could keep them in the fridge until ready to serve to keep them really firm.