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Add this addictive homemade Pecan Chocolate Toffee to your baking list!
Last year, I feel in love with making my own toffee, so I’ve been sharing one easy toffee recipe at a time and encouraging y’all to give it a try. Don’t let the use of a candy thermometer scare you…I promise this is a recipe that everyone can make.
Pecans are pretty much favorite nut of all time, so it didn’t take me long to figure out that they are a delicious addition to my favorite toffee recipe. If you aren’t a fan of pecans (seriously though…who doesn’t love pecans), you can use your favorite nut. They all work great.
Nutrition Information:Yield: 36 Serving Size: 1 piece
Amount Per Serving:Calories: 171 Total Fat: 5g Saturated Fat: 3g Trans Fat: 0g Unsaturated Fat: 2g Cholesterol: 14mg Sodium: 42mg Carbohydrates: 32g Fiber: 0g Sugar: 32g Protein: 0g
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