Shares 360

This white chocolate Snickerdoodle Fudge will have you comin’ back for more and more.

Be sure to sign up for my email list….seasonal recipes in your inbox every week!

I love the simple flavors in this white chocolate Snickerdoodle Fudge. It’s a great addition to my growing list of easy, gourmet fudge recipes. Everyone seems to want this one included in their holiday trays and dessert tables.

I’m not sure what it is about that cinnamon and sugar combination but it reminds me of my childhood. From the cinnamon toast my dad would make me for breakfast to the snickerdoodles that my hubby’s grandmother made me when I first started dating my hubby in high school…I just love those flavors together. And the won’t disappoint you in this simple fudge recipe either.

Snickerdoodle Fudge

Save Recipe

Print Recipe

1/2 cup sugar
3 tbls cinnamon
1 can sweetened condensed milk
3 cups white chocolate chips
1 tsp vanilla

In a small bowl combine the sugar and cinnamon, then set aside.

Heat milk in a microwave safe bowl for 1 minute. Place white chocolate chips in a large glass bowl and pour warm milk over the chocolate. Let sit for 30 seconds-1 minute. Stir mixture until the chocolate is fully melted and incorporated with the milk. Add vanilla and 1/4 cup of the cinnamon sugar mixture. Stir well to combine.

Pour into an 8x8 baking dish that has been lined with parchment paper or foil. Spoon remaining cinnamon/sugar mixture over the top of the fudge and gently tap the pan on the counter to help it sink into the fudge just a bit. Place in refrigerator for several hours to firm. Once firm, remove from pan and cut into 64 pieces.

https://www.aroundmyfamilytable.com/snickerdoodle-fudge/

Be sure to follow me on Instagram and tag #amftrecipes when you share one of my recipes….so I can see all the wonderful recipes YOU make!

Connect with Around My Family Table!

Make sure to follow me on social media, so you never miss a post!