Have you ever tried to make someone else’s coffee and it’s obvious you didn’t get it right. Hubbyman, bless his heart, does his best to make me a cup a coffee several times a week, but it’s just never quite right.
Why? Because I have my own formula for getting the creamer (or in my case International Delight creamer) perfect every time. What’s my secret formula, you ask?
Well, with a steady stream, pour the ID into the cup of coffee just until it starts to curl up at the top. It really is an exact science for me..LOL! Looks like I’m shade #30!
I really do love International Delights. My favorite flavor right now is the Hershey’s Chocolate Caramel. Usually, I’m just a straight laced plain or vanilla girl, but with weather cooling off, I’ve been craving something a little more interesting to get me through the day.
Which shade are you? Go to Fifty Shades of International Delight on Pinterest and find and share your shade of I.D.!
This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.
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