Around My Family Table

I believe getting together around the supper table is important for all families. Let me help you get there faster with my quick and easy, family-friendly recipes.

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By Wendy O'Neal 5 Comments

Mexican Bruschetta

Mexican Bruschetta

Hiya! Christine from Cook the Story here to tell you how I met and fell in love with that crumbly Mexican cheese called queso fresco. There’s also a recipe for Mexican Bruschetta with Queso Fresco down at the bottom. I hope you try it and fall in love with it like I did. So I’m […]

Filed Under: appetizers

By Wendy O'Neal 8 Comments

Vegan Pumpkin Pie

Bring this Vegan Pumpkin Pie to your fall and holiday gatherings and surprise everyone with just how satisfying dairy-free can be! Vegan Pumpkin Pie From Scratch Hello AMFT readers and Happy Fall! I am Janice from over at Celebrating Family and I’m so excited to share this recipe for vegan pumpkin pie with you. It […]

Filed Under: christmas, dairy free, Desserts, Easy Holidays, egg free, gluten free, thanksgiving, vegan

By Wendy O'Neal 14 Comments

Mini No-Bake Pumpkin Pies

Mini No-Bake Pumpkin Pies

I’m not a fan of pumpkin pie. There–I said it–I hate pumpkin pie! I know, I know…it’s practically unAmerican, but I just don’t like it. However, the rest of my family can’t seem to get enough of it. Since I don’t want to spend hours making a full pumpkin pie, I decided I would make […]

Filed Under: christmas, Desserts, Easy Holidays, halloween, pie, thanksgiving

By Wendy O'Neal 7 Comments

Mini Apple Tarts

mini apple tarts

Hi everyone! I’m Julie from White Lights on Wednesday, and I’m really excited to be here again today. I’ve got some  yummy mini apple tarts that are super easy to make, and can be changed to a gluten-free and vegan recipe really easily. Ready? Let’s get baking!     When Wendy asked me to bring […]

Filed Under: dairy free, egg free, gluten free, pie, vegan

By Wendy O'Neal 14 Comments

Bacon Wrapped Dates

Bacon Wrapped Dates

Bacon wrapped dates are such an easy appetizer to make but they look fancy, so they’ll impress your guests! I first had bacon wrapped dates about this time last year, as an appetizer at a luncheon where I first tried a Grilled Mac & Cheese Sandwich. It’s not something I would typically order, but the […]

Filed Under: appetizers

By Wendy O'Neal 3 Comments

30 Fast Food Recipes

30 Fast Food Recipes

I love finding new recipes that better than eating out, but weeknight suppers need to be fast, tasty, and super easy. I even share 35 Quick & Easy Supper Ideas last month but I had to share even more. This collection is a bit different though, these are recipes that rival any casual dining or […]

Filed Under: beef, collections, main dishes, pork, side dishes

By Wendy O'Neal 1 Comment

Host a County Fair Party

Host a County Fair Party

Themed parties are always so much fun, whether it is a birthday, ladies night, holiday, or a seasonal party…I just love a good party. Last year, I was asked to judge a chili cook-off at my church’s ladies night event. I had so much fun and snapped a few pictures too so that you’d be […]

Filed Under: Easy Parties

By Wendy O'Neal 17 Comments

DIY Gourmet Bacon

jars of gourmet bacon

Add one or all of these simple DIY Gourmet Bacon recipes to your next breakfast or brunch. They are fun for a potluck or holiday party too. Be sure to sign up for my email list….seasonal recipes in your inbox every week! DIY Gourmet Bacon Are you a bacon lover like I am? I pretty much am always […]

Filed Under: breakfasts, dairy free, egg free, gluten free, how to, pork

By Wendy O'Neal 9 Comments

Homemade Pie Crust – Cooking 101 Basics Week #16

Perfect Pie Dough -- 2 recipes: traditional & gf/vegan

Making homemade pie crust is easy with this recipe for the perfect pie dough! How To Sign Up: If you’d like to join the cooking classes challenge, sign up by joining the Cooking 101: The Basics group on Facebook. Over there you can ask questions, post tips and recipe photos, and help each other along the way. […]

Filed Under: Cooking 101: The Basics, Desserts, how to, pie

By Wendy O'Neal 265 Comments

Black Bean Soup and Enchiladas (Cook Once, Eat Twice!)

Cook Once, Eat Twice! Slow Cooker Black Bean Soup & then make Enchiladas with the leftover soup!

Black bean soup and black bean enchiladas, both made from the same recipe. You can cook once and eat twice! I love easy weeknight meals that can be transformed the next day into something totally different. It just doesn’t feel like leftovers that way and the kids are excited even though in reality it is […]

Filed Under: dairy free, egg free, gluten free, main dishes, slow cooker, soups, vegan, vegetarian

By Wendy O'Neal 4 Comments

Easy Homemade Granola

Easy Homemade Granola

Hi there, I’m Rachel, the author and creator of {i love} my disorganized life. I’m so happy to be back sharing with you here at Around my Family Table. I’ve been having so much fun with the kids this summer. We’ve been swimming like crazy {staying out of the heat in Southern AZ is a […]

Filed Under: breakfasts, dairy free, egg free, gluten free, snacks

By Wendy O'Neal 14 Comments

Cooking 101 Basics Week #15 – Biscuits from Scratch

Homemade Buttermilk Biscuits from Scratch

How To Sign Up: If you’d like to join the cooking classes challenge, sign up by joining the Cooking 101: The Basics group on Facebook. Over there you can ask questions, post tips and recipe photos, and help each other along the way. Please Grab a Button: If you are following along, the please grab a class […]

Filed Under: breads, Cooking 101: The Basics, dairy free, egg free, gluten free, how to

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Wendy’s Table

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AMFT is all about keto & weight loss. I’m just an everyday mom, so these recipes, tips, and support are just for you! I believe everyone is on their own keto journey, so it’s important to support each other where you’re at and not judge on how you do Keto for your weight loss and health journey... [Wanna Know More...]

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